Our Quality

The deliciousness of Ciresa’s cheeses derives from an old dairy tradition that is still used for the current production of our cheese.

As far as quality is concerned, our most important company values are the perfect conservation and the genuineness of our products. 
The products’ freshness and authenticity, which you can clearly recognise when you first taste our cheeses, are the result of a production process that is constantly monitored in every single detail.

This strict procedure can provide our cheeses with a higher quality and an artisanal flavour.

Our wide selection of products, which have different curing and tastes, perfectly embodies our company principles: a perfect mix of tradition, commitment and high levels of quality.

Indeed, Ciresa is synonymous of high quality, since the company pays great attention to comply with the highest standard levels of the Made in Italy regulation.

As far as quality is concerned, we are proud to announce that our company continues to meet the requirements of the IFS Food and BRC certifications in the production and distribution of cheese. These certifications are, thus, the proof of our professionalism, passion and care for our products.

This website requires capabilities not supported by your browser. Please use other browser.

Cookie help us to supply our services. Using these services, you accept the cookies use from our side. Read more.