07-06-2016

THE JUNE RECIPES

June is the month of summer, sunny weather and school holidays. But June is also the month of the best in season fruits and vegetables.

Among these, we chose the asparagus, a delicate and aromatic vegetable to create an elegant Asparagus Risotto with Mascarpone. The creamy flavour of Mascarpone fits perfectly with the intense taste of the asparagus.

Prepare a tasty Quartirolo Lombardo PDO Bianco Quiche with Potatoes. Light but tasty, it combines the rich flavour of the potatoes with the lightness of Quartirolo Lombardo PDO Bianco.

To make children happy and adults as well, prepare a delicious Nutella and Ricotta Tart with chocolate chips. It is ideal for an afternoon snack or a summer birthday party and it's a quick and easy recipe to prepare.